Diet & bowel cancer risk - Teresa
Meat Free Week challenges participants to try a plant-based menu for seven days and raise funds for Bowel Cancer Australia.
Bowel Care Nutritionist and bowel cancer survivor, Teresa Mitchell-Paterson, talks diet and the impact of meat to mark Meat Free Week as well as the importance of food for bowel cancer patients during treatment, recovery and beyond - sharing practical advice and valuable tips to assist with diet.